Farm workers on a farm in rural Ohio are seen in the background in this still from a TV commercial for a grain elevator.
The grain elevator was built in 1946 and is being used for grain delivery to rural areas of Kentucky.
The ad features a farmer who says “We can’t get that stuff in Kentucky.”
The farmer is identified as Bill.
The farm is also known as The Farm of the Future.
The Farm and the Future farm ad features farm workers as they stand at a grain elevator on a rural Kentucky farm.
The farmer says “This is a challenge we can’t do.”
The ad was shown on the CBS show “Best of Food.”
(Photo: CBS) The farmer, Bill, says “I’ll get you out of this by making a bargain with you.
I’m going to pay you the grain and the delivery fee.
I’ll take care of the cattle and the chickens and the other things.”
The grain elevators are part of a larger, $4.8 million project to build more than 20 of the machines that deliver grain from farms in the U.S. and Canada to farmers.
Bill and his wife, Carol, said they are thrilled to be featured in the commercial.
“It was such a nice story.
We thought it was such an interesting, cool thing.
It was so cool that we were featured in it.
We’ve got a few people calling in asking for the story.
It’s a really good story,” Bill said.
Bill said he and his husband built the elevator about three years ago after the farm collapsed.
The elevator is being converted into a grain delivery system.
(Photo : CBS) Bill said his wife Carol was excited to see the ad.
“I just want to say, I’m so excited to be a part of it.
I love it.
It means a lot to me,” Carol said.
“This could have been a lot of trouble, I would have gotten it wrong,” Bill added.
Bill, who was working as a farm worker in the 1950s and 1960s, said the idea of getting his family’s grain to farmers in rural areas has always appealed to him.
“The idea of bringing the grain into a farm or delivering it in the country is a big deal for us.
“When we had that collapse, we had this vision that we wanted to be able to feed the world, and we wanted it to be done right.” “
We would have never done it if it weren’t for this farm,” Bill continued.
“When we had that collapse, we had this vision that we wanted to be able to feed the world, and we wanted it to be done right.”
Bill said the farm’s grain delivery project was a huge challenge.
“Our system is one of the last, the oldest, most successful systems in the world.
There’s nothing else in the United States.
It really is a dream come true,” Bill explained.
In a recent interview with the New York Times, Bill said a few years ago, the grain elevater project was “too big.” “
So, to have that farm built on top of this thing, to be in that position of having to have to be on a certain scale to get that grain to a farm, it’s just something that we’ve been doing for decades,” he added.
In a recent interview with the New York Times, Bill said a few years ago, the grain elevater project was “too big.”
“So many of us thought it wasn’t going to be the right thing to do.
We had this idea that we’d never get the whole thing built,” Bill recalled.
We’re putting it up in the middle of the night. “
Now, we’ve got the system built.
We’re putting it up in the middle of the night.
We have to move it by rail.
We got a whole bunch of people knocking on our door trying to get a spot on that machine, and it takes all night, so we have to get rid of the train and have to do it ourselves,” Bill revealed.
The couple said they will continue to farm and work on the farm in the future, but the grain elevator is a temporary solution to a problem that’s been there for years.
“For the past 10 years, I’ve been on this farm every day, and so much of what I’m seeing on the television now, I thought was a challenge.
But then we had a collapse in that farm,” he said.